OLAN

INGREDIENTS :

• Yellow Pumpkin or White Pumpkin (chopped) - 2 cups
• Green chillies (Slit Lenghth wise) - 2 0r 3
• Grated fresh coconut - 1 cup
• Curry leaves - little
• Coconut oil - 1 tblspn
• Salt - as required

METHOD :

• Add water to coconut and grind it in a mixie.
• Strain and squeeze to get the first coconut extract.
• Do it twice more to get the second and third extract.
• Boil the vegetable in third extract till it is cooked well.
• Add green chillies, second extract, salt and cook again for a few minutes.
• Add first thick extract, allow it to come to boil and remove from fire immediately.
• Add curry leaves, raw coconut oil and close with lid.